Apple Chicken Quesadilla

Apple Chicken Quesadilla

Need a dish that can transform from the appetizer to the main dish? Believe it or not we do have a recipe that does just that! This apple chicken quesadilla is simple and easy to make. Kids can eat it, adults will enjoy it, and best of all there is a little mess when it comes to making it! So if you’ve been wondering what to make for a change of pace, give this quesadilla a shot first.

Ingredients:

  • 2 medium tart apples, sliced
  • 1 cup diced cooked chicken breast
  • 1/2 cup shredded fat-free cheddar cheese
  • 1/2 cup shredded part-skim mozzarella cheese
  • 1/2 cup fresh or frozen corn, thawed
  • 1/2 cup chopped fresh tomatoes
  • 1/2 cup chopped onion
  • 1/4 teaspoon salt
  • 6 flour tortillas (8 inches), warmed
  • 3/4 cup shredded lettuce
  • 3/4 cup salsa
  • 6 tablespoons fat-free sour cream

Directions:

  • Get a large bowl. Add in the first eight ingredients from the list above. Mix them all together. Place ¾ cup of this mixture on the half of each of the tortillas.
  • Fold the tortilla over in half, and hold it together with a toothpick.
  • On a baking sheet spray some cooking spray on Bring the oven up to 400 degrees Fahrenheit. Place the tortillas on the baking sheet. Slide it into the oven, and bake for ten minutes.
  • Flip the quesadillas over. Bake for another eight minutes. The quesadillas should be lightly browned by the time they’re done. Take the toothpicks out and throw them away.
  • Be sure to cut each of the quesadillas into three wedges. You can serve the quesadillas with sour cream, salsa, and lettuce. This recipe gives you six servings.

The great thing about these apple chicken quesadillas is how easy they are to make. All you have to do is toss the majority of the ingredients into a bowl. Mix them up, measure them out, and you’re good to go! Kids will enjoy eating this food. Quesadillas are an excellent finger food that doesn’t require a lot of cleanups afterward. Heck, you can just slip these bad boys on a plate. Add a dollop of sour cream, a little lettuce, and salsa you’re good to go!

While this recipe does yield six servings, you can make more quesadillas depending on how many you need. Just be sure to double or triple the ingredients used, so there’s enough for everyone. If you’re making a whole bunch for a party, just be sure to have a large plate dedicated solely to the quesadillas. It will also make it easier since these quesadillas are feeling to keep people satisfied during the party. You can even slap these babies on the grill if you want. Just be sure to flip them over once they’re done on one side.

Even kids will enjoy these easy to make quesadillas! Since you can eat them with your hands, kids will have an easy time eating these. So be sure to make enough for everyone!

 

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